Starters


 

Crab Cakes
Two 1 ½ oz. Cakes served with Fire Corn Salsa, Tartar Sauce, and a Grilled Crostini
 
Smoked Salmon
2 oz. Smoked Salmon with Capers, Chopped Onion, Parsley, Chopped Broiled Egg, and Grilled Crostini $13
  
Shrimp Kiss
4 Jumbo Shrimp wrapped in Bacon and Pepper Jack Cheese served with Fire Corn Salsa, Fried Onions and Chili Oil $16
  
Chicken Flat Bread
Flat Bread, Pizza Sauce, Grilled Chicken, Red Bell Peppers, Grilled Onions, Sun Dried Tomatoes, Sautéed Mushrooms,
Cheddar and Jack Cheeses. $12
  
Coconut Shrimp
4 Jumbo Shrimp served with a Sweet Chili Sauce and Orange Slices.$14

 Salads


  

Classic Caesar Salad
Tender Romaine Leafs, Traditional Caesar Dressing, Toasted Croutons, Parmesan Cheese. $10 
Grotto Mixed Greens
Mixed Greens, Carrots, Chopped Celery, Cucumbers, and Tomatoes with your choice of  Dressing. $8 
Apple Mixed Greens Salad
Microgreen Lettuce, Diced Apples, Dates, Dried Cherries, Candied Almonds, Bleu Cheese Crumbles and Raspberry Vinaigrette. $8 

Entrees

All entrees come with soup or salad


Seafood 

Shrimp Risotto
4 Blackened Jumbo Shrimp served with a Milanese Risotto. $20 
Shrimp Scampi
4 Jumbo Shrimp in a Garlic White Wine Sauce accompanied with Fresh Basil and Asiago Cheese. $22 
BBQ Salmon
Salmon served with White Rice and Broccoli. $23 
Salmon over Pasta
Salmon served over a bed of Pesto Cream Sauce, Fettuccini Noodles, Mushrooms, and Sun Dried Tomatoes. $23 
Twin Australian Lobster Tails
Served with Creamy Mashed Potatoes and Asparagus. $65 
Jumbo King Crab Legs
One Pound served over Roasted Potatoes and Asparagus. $65 

Chicken 

Chicken Parmesan
8oz. Breaded Chicken Breast served with Fettuccini Noodles covered with an Alfredo Sauce. Sides include Green Peas and an Asiago Cheese Garnish. $16 
Chicken Piccata
8 oz. Chicken Breast served with pan seared Potatoes, Asparagus, and a Lemon Caper White Wine Sauce. $14 

Steak 

Skirt Steak
8 oz. Steak served with Pesto Mashed Potatoes and Fresh Mozzarella Stuffed Jalapenos. $15 
NY Strip Steak
14 oz. Prime Steak served with Creamy Mashed Potatoes, Asparagus, Garlic Butter, and Bordelaise Sauce. $43 
Filet Mignon
8 oz. Filet served with Creamy Mashed Potatoes, Asparagus, Garlic Butter, and Bordelaise Sauce. $35 

Additional Offerings


  

Macaroni and Cheese with Beef Chili $8
Spaghetti with Meatballs
3 Meatballs served with Spaghetti Pasta and a Marinara Sauce. $12
Baby Back Ribs
One Rack served sauced with Cole Slaw and Mashed Potatoes. $21
Pork Chop
Served Grilled with Apple Chutney, Mashed Potatoes and Green Beans. $15

Desserts


 

 Seasonal Selection
Ask your server about our specialty dessert featuring classic and contemporary flavors.
Double Chocolate Kahlua Cake
Moist Chocolate Cake soaked in Kahlua with Vanilla Bean Mousse and Fresh Strawberries. $7
Ultra Creamy Deluxe Cheesecake
With a Graham Cracker Crust and Garnished with Berries. $8
Tahitian Vanilla Crème Brule
With Fire Glazed Sugar Crusting and Garnished with Berries. $6